Our professional chef has extensive experience on Turkish cousen and ottoman food cooking and teaching.
Tuition fee will include:
All ingredients and utensils;
Written recipes with cooking tips;
Comprehensive demonstration and practice;
Food tasting and lunch or dinner at our Fine Dinning Olive restaurant;
Certificate of completion,
Lesson’s photos
Olive Restaurant apron
An awesome souvenir!
All classes are advised to request at least 2 days in advance
Price: 55.€ Per Person
